KAILASA’s Nithyananda Annalaya

Revival of the Hindu Science of Food and Nutrition by the present living incarnation of Paramashiva, The Supreme Pontiff of Hinduism, Jagatguru Mahasannidhanam, His Divine Holiness Bhagavan Nithyananda Paramashivam

ONE BILLION free meals served

And still  continuing…..

19 November 2002

 

The Earliest recorded anna daan (serving of free nutritious meals) organised and served personally by the Supreme Pontiff of Hinduism in the KAILASA in Pavazhakundru, Tamil Nadu.

2006

The Supreme Pontiff of Hinduism personally serving thousands during the socio-spiritual tour or Vijaya Yatra named, ” Ananda Ula” where He visited several cities all over Tamil Nadu.

Tiruvannamalai - Pournami Annadaan

Sadhus, Devotees and tourists lined up at the dining hall at Arunachala Sarvajnapeetam during Paurnami- full moon day, an auspicious occasion when thousands visit Tiruvannamalai to perform the circumambulation of Arunachala- the sacred hill. 

Discover Bhagashastra – The Scripture

Bhagashastra, the ancient Hindu cook book revealed directly by Paramashiva(the embodiment of Superconsciousness) to his divine consort Parashakti, with detailed instructions on all aspects of cooking food- growing the crop, storage, food preparation and serving. This Hindu Science of food and nutririon is designed specifically to support one’s superconscious breakthrough. KAILASA not just preserves but brings this science back as a lifestyle for enlightened living. 

Featured Bhagashastra Recipes

SPH's favourite recipes

Rice Recipes

Traditional Main course recipes

Sweet Recipes

for all festivities

Snack recipes

anytime you please

Neivedyam recipes

best choices to offer to the divine

Side-dish recipes

to make perfect combo meals

Explore More into the Hindu Science of Food & Nutrition

Learn more and stay connected as KAILASA’s Nithyananda Annalaya delivers to you more knowledge and tips on the Hindu Science of Food and Nutrition for Superconscious breakthrough.

Tamarind Rice

 It is an age old dish and is often served in temples as a prasadaIntroduction About this RecipeAlso called Puliyodharai (Tamil), Puliyogare (Kannada) Tamarind rice is a healthy and popular dish prepared on auspicious occasions such as Ganesh Chaturthi and Diwali. It...

Gomata- The Sacred Cow

 IndexSPH on Gomata Gomata in Vedic Tradition Kamadhenu - Gift from Samudra Manthan Panchagavya - By-products that Nourish and Heal Gomata - By-products in Ayurveda & Fire Rituals The Humble Gomutra Precious Gomaya  Honoured in Hinduism Gau Puja @ Aadi Kailaasa,...

Uraddal laddu

Uraddal laddu

 Laddus are an integral part of festive or religious offerings made to deities during Hindu festivals. Introduction About this RecipeLaddu or ladoo is derived from the Sanskrit word “laduka” and is one of the most ancient and widely known sweets of the Indian...